Photo: selection of chutneys available at the QEHB Farmers' Market Photo: buffet of food available at QEHB Farmers' Market Photo: selection of cheeses available from the QEHB Farmers' Market Photo: stallholder preparing before the QEHB Farmers' Market Photo: stallholder present at the QEHB Farmers' Market Photo: selection of dishes available at the QEHB Farmers' Market

The Farmers’ Market, which began on Wednesday 28 November 2012, is held on the second and last Wednesday of every month from 08:00 - 15:00. The stalls are positioned outside the Main Entrance of Queen Elizabeth Hospital Birmingham.

In addition to offering a great choice in fresh foods and produce, the Farmers’ Market supports local businesses as well as social enterprises working with disadvantaged local people.

Become part of the Farmers' Market

The Farmers' Market is always interested in hearing from stallholders.

Following expansion of the Farmers’ Market to include the second Wednesday of every month, we can now offer more places for new stalls and we would like potential parties to express their interest by emailing Jeff Bryan.

Email: Jeff.Bryan@uhb.nhs.uk

Applicants will be selected based upon how they complement the current mix of stalls and evidence of a food hygiene certification must accompany the expression of interest.

The Farmers' Market only allows stall holders to trade with us who hold the FSA food standard rating of 4 or 5. For further details please visit the Food Standards Agency website.

We are particularly keen to support social enterprise and community enterprise groups. Please note we do not allow cooking of food on-site and do not have power available.

Stalls and produce

Beez Neez Honey Large range of fresh local honey and honey based products (last Wednesday only)
Brockleby's Pies Selection of multi-award winning pies to consume at home
Claire’s Kitchen Cakes with unique flavour combinations
Ese Otobo Sour dough doughnuts and pasties
Hibiscus Grove South East Asian cuisine specialists, creating fresh home cooked dishes from family recipes using local ingredients. Curries are gluten free. Samosas and curries are available in meat or vegan options. Call 07974 753 205 to pre-order
Jam vs Custard Artisan bakery, handcrafting real doughnuts and bread
Laghi's Deli Information about this vendor will be available soon
More Cocoa Selection of chocolate based confectionery and hot chocolate
Morridge Organic jumbo oats cooked fresh with cinnamon, sea salt and exciting toppings for you to choose including our favourite homemade salted date caramel
Sharian’s Cuisine Providers of high quality award winning Caribbean cuisine
Staffordshire Scotch Eggs Traditional and alternative scotch eggs
Urban Herbs Wide range of unusual culinary herbs that are perfect for adding to stir-fries, salads, herbal tea or cocktails
The Craft Market Stall Range of jewellery, window charms, bookmarks, hanging crystals and loose beads for jewellery making
The Mini Jar Company Specialised chutneys, curds, mustards and preserves all in small jars
The Olive Tree Company Large range of authentic, homemade Turkish food, including baklava, Turkish boreks, stuffed vine leaves and olives

Farmers’ Market dates (second and last Wednesday of every month)

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