Farmers' markets at University Hospitals Birmingham NHS Foundation Trust (UHB) offer a great choice in fresh foods and produce, and support local businesses as well as social enterprises working with disadvantaged local people.
Queen Elizabeth Hospital Birmingham (second and last Wednesday of every month)
The farmers’ market at Queen Elizabeth Hospitals Birmingham (QEHB) is held on the second and last Wednesday of every month from 08:00 – 15:00. The stalls are positioned outside the main entrance.
- Wednesday 14 May
- Wednesday 28 May
- Wednesday 11 June
- Wednesday 25 June
- Wednesday 9 July
- Wednesday 23 July
- Wednesday 13 August
- Wednesday 27 August
- Wednesday 10 September
- Wednesday 24 September
Good Hope Hospital (every first Wednesday of the month)
The farmers' market at Good Hope Hospital is held on the first Wednesday of every month from 08:00 – 15:00. The stalls are positioned outside of the Treatment Centre.
- Wednesday 7 May
- Wednesday 4 June
- Wednesday 2 July
- Wednesday 6 August
- Wednesday 3 September
- Wednesday 1 October
Solihull Hospital (every first Wednesday of the month)
The farmers' market at Solihull Hospital is held on the first Wednesday of every month from 09:00 – 15:00. The stalls are positioned outside in the courtyard by the main entrance.
- Wednesday 7 May
- Wednesday 4 June
- Wednesday 2 July
- Wednesday 6 August
- Wednesday 3 September
- Wednesday 1 October
Stalls and produce
Brockleby’s
Brockleby’s provides a selection of multi-award-winning handmade pies to consume at home.
Hibiscus Grove Food Co.
South East Asian cuisine specialists, creating fresh home-cooked dishes from family recipes using local ingredients. Curries are gluten free. Samosas and curries are available in meat or vegan options. Call to pre-order your food.
Kura Ilera
Soaps made in small batches, formulated using organically home-grown, and sometimes foraged, botanicals, soothing oils, butters and scented with essential oils.
Free from synthetic chemicals, vegan and palm-free, soaps are wrapped in eco-friendly packaging, with 30 delicious scents to choose from.
Maiden's Fayre
Purveyor of spreadable edibles. A local business specialising in high quality home made jam, marmalade, chutney and seasonal pickles. Also a range of locally sourced cheese.
Milly Jane Makes
Milly Jane Makes sells handmade, bespoke knitted clothes and gifts for babies and children.
Pinoy Pantry
Authentic Majapahit Indonesian and Malaysian street food. Follow them on Instagram - @thejavalaksaco
Scratch Bakery
Cakes with unique flavour combinations.
Staffordshire Scotch Eggs
Traditional and alternative scotch eggs.
The Craft Market Stall
Range of jewellery, window charms, bookmarks, hanging crystals and loose beads for jewellery making.
Become part of the farmers' market
The farmers' market is always interested in hearing from stallholders.
Following expansion of the farmers’ market to include the second Wednesday of every month, we can now offer more places for new stalls. If you're interested in running a stall at the market, please email the team.
Applicants will be selected based upon how they complement the current mix of stalls. Evidence of a food hygiene certification must accompany the expression of interest.
We only allow food stall holders who hold the FSA food standard rating of four or five. For further details, please visit the Food Standards Agency website.
We are particularly keen to support social enterprise and community enterprise groups. Please note, we do not allow cooking of food on-site and do not have power available.
Last reviewed: 02 May 2025
