Downloads Advice for Children with Autism and Restricted Eating (0.28 MB) Bite and Dissolve Foods for Children (IDDSI – Transitional Foods) (0.16 MB) Calcium Calculator (0.13 MB) Cow’s Milk Free Diet for Infants (0.19 MB) Diet and Diabetes: for those requiring insulin (1.90 MB) Diet and Diverticular Disease (0.05 MB) Diet and Inflammatory Bowel Disease Patient Information (0.29 MB) Diet and diabetes: for those not requiring insulin (1.81 MB) Dietary Advice for People with Gallstones (0.06 MB) Dietary advice for the management of intestinal narrowing (0.27 MB) Dietary advice to reintroduce food following gastrointestinal surgery (0.30 MB) Dysphagia Diet: Dietary Advice Puree Diet Level 4 (0.06 MB) Food and Water Safety (0.18 MB) Fork Mashed Diet for Children (Foods which contains soft lumps and can be mashed with fork) IDDSI Level 5 – Minced and Moist (0.17 MB) Fussy Eaters (0.23 MB) High Energy Diet for Children (0.20 MB) High energy weaning diet (0.12 MB) How can I help my child to be a healthier weight? (0.23 MB) How to Increase your Child’s Fibre Intake (0.12 MB) How to Increase your Child’s Iron Intake (0.12 MB) Increasing your Dietary Intake - Advice for Individuals with Diabetes (0.16 MB) Information for patients who have been diagnosed with a lactose intolerance (0.07 MB) Introduction of PEANUT into your child’s diet (0.12 MB) Making the Most of your Food Advice for adults who have a poor appetite or have lost weight (0.15 MB) Nourishing Drinks: Advice on liquids to increase the calories and protein in your diet (0.24 MB) Nutrition following a Spinal Cord Injury (SCI) (0.06 MB) Building yourself up in a healthy way (0.07 MB) Reintroduction of Soya into your child’s diet (0.25 MB) Reintroduction of Wheat into your child’s diet (0.23 MB) Reintroduction of cow’s milk into your child’s diet (0.20 MB) Reintroduction of egg into your child’s diet (0.16 MB) Soft and Easy to Chew Foods for Children IDDSI Level 6 – Soft and Bite Sized (0.19 MB) Thick Puree Diet for Children (Foods which are thick, smooth and do not contain any lumps) IDDSI Level 4 – Pureed (Thick Puree) (0.18 MB) Thin Puree Diet for Children (Food that is smooth and does not contain any lumps) IDDSI Level 3 Liquidised (0.16 MB) Vegan – high calorie and high protein diet sheet (0.05 MB) Blood glucose, carbohydrate and insulin record (0.09 MB) Care of a CORFLO Percutaneous Endoscopic Gastrostomy (PEG) (0.91 MB) Suffering with diarrhoea whilst undergoing cancer treatment (0.06 MB) Diet and liver disease – High Protein and Eating Well (0.12 MB) Diet and diabetes: for those not requiring insulin (1.87 MB) Dietary advice after anti-reflux (fundoplication) or hiatus hernia repair surgery (0.11 MB) Dietary advice for patients experiencing dumping syndrome after oesophago–gastric surgery (0.07 MB) Dietary advice for adults experiencing constipation following radiotherapy or chemotherapy (0.07 MB) Dietary Advice for Adults with Head and Neck Cancer undergoing Radiotherapy (0.09 MB) Dietary advice for adults suffering from nausea following radiotherapy or chemotherapy (0.07 MB) Dysphagia Diet: Dietary advice Soft and Bite-Sized Level 6 (0.06 MB) Eating after a Gastrectomy (0.18 MB) Eating after your Oesophagectomy (0.26 MB) Information for care givers: eating, drinking and mouth care at the end of life (0.06 MB) Having a fine bore naso-gastric feeding tube - information for adult patients and carers (0.25 MB) Advice for patients on a high-protein and high calorie diet (0.11 MB) Home Parenteral Nutrition (HPN) Information for Patients and Carers (0.15 MB) Kick Start - session 3 Diabetes weight management group (0.17 MB) Managing glucose around exercise for people with Type 1 diabetes (0.32 MB) Maxillofacial Diet and Oral Hygiene Advice Sheet (0.08 MB) Oesophageal Stent a guide for patients (0.40 MB) A Guide to Pancreatic Enzyme Replacement Therapy (0.07 MB) Parenteral Nutrition Information for patients and carers (0.13 MB) Having a PEG tube inserted? (0.34 MB) ‘Cut and push’ removal of a Freka Applix Percutaneous Endoscopic Gastrostomy (PEG) (0.14 MB) Last reviewed: 12 August 2025
